Biscoff Milkshake

If you're a fan of milkshakes and the taste of biscoff, then this Biscoff Milkshake is the perfect easy dessert!

In a small bowl, warm a tablespoon of Biscoff spread in the microwave for 10-20 seconds until it's runny.

Drizzle it down the inside of two tall glasses or serving glass of your choice.

Add creamy vanilla ice cream, milk, and Lotus Biscoff spread to the bottom of the blender. Blend until smooth.

Add in 4-5 Biscoff cookies, and pulse the blender a few times to break the cookies up, but not so much they completely disappear. You want the texture in there.

Pour the milkshake blend into the prepared glasses.

Garnish with a generous squirt of whipped cream, crushed cookie crumbs, and a whole Biscoff cookie.

Click the link to see the full recipe!